一论“茶心与禅心”:
禅心茶味,如人饮水冷暖自知。
遇水舍己,成为茶饮,是为布施。
叶蕴茶香,犹如戒香,是为持戒。
忍蒸炒酵,受挤压揉是为忍辱。
除懒去惰,醒神益思是为精进。
和静清寂,茶味一如,是为禅定。
行方便法济人无数是为智慧。
禅茶一味茶心与佛心何异又何殊?
二论“禅是一种境界”:
禅茶是指寺院僧人种植、采制、饮用的茶。
主要用于供佛、待客、自饮、结缘赠送等。
禅是一种境界。
讲求的“禅茶一味”,“禅”是心悟,“茶”是物质的灵芽,“一味”就是心与茶、心与心的相通。中国禅茶文化精神概括为“正、清、和、雅”。
“茶禅一味”的禅茶文化,是对世界文明一大贡献。
三论“心即是茶,茶即是心”:
人一走,茶就凉,是自然规律;人没走,茶就凉,是世态炎凉;人走了,茶不凉,是人生境界。
一杯茶,佛门看到的是禅,道家看到的是气,儒家看到的是礼,商家看到的是利。
茶说:我就是一杯水,给予的只是你的想像,心即茶,茶即心。
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